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Nutrition education on obesity and diabetes to medical students
Adv Physiol Educ. 2021 Jun 1;45(2):217-223. doi: 10.1152/advan.00193.2020.ABSTRACTIt is important for medical students to understand the relationship between nutrition, obesity, and diabetes to educate their patients in the future. However, medical training does not always include nutritional education. An experiential learning project was incorporated into the medical school curriculum as an effort to implement nutrition in the physiology course. First-year medical students (n = 140) received lectures on the regulation of blood glucose levels and their relationship to carbohydrates with different glycemic indexes (GI), ob...
Source: Advances in Physiology Education - April 7, 2021 Category: Physiology Authors: Patricia P érez-Cornejo Nancy E Corral-Fernandez Maria Luisa Guzman-Hernandez Chaya Gopalan Source Type: research

The impact of a 6-week community-based physical activity and health education intervention —a pilot study among Irish farmers
ConclusionsIrish farmers remain at high risk of developing chronic diseases but respond positively to lifestyle intervention.
Source: Irish Journal of Medical Science - March 8, 2021 Category: General Medicine Source Type: research

Evaluation of the cost and medical resource use outcomes associated with nasal glucagon versus injectable glucagon for treatment of severe hypoglycemia in people with diabetes in Canada: a modelling analysis
ConclusionsWhen a patient with type 1 or type 2 diabetes is being treated for a severe hypoglycemic event when impaired consciousness precludes treatment with oral carbohydrate, use of nasal glucagon was projected to be dominant versus injectable glucagon in Canada reducing costs and use of medical services.PMID:35094622 | DOI:10.1080/13696998.2022.2035131
Source: Journal of Medical Economics - January 31, 2022 Category: Health Management Authors: Jean-Fran çois Yale Beatrice Osumili Beth D Mitchell Barnaby Hunt Gurjeev Sohi Mark Jeddi Donna Mojdami William J Valentine Source Type: research

Heterogeneity of Treatment Effects Among Patients With Type 2 Diabetes and Elevated Body Mass Index in a Study Comparing Group Medical Visits Focused on Weight Management and Medication Intensification
Conclusion: This work represents a novel step toward targeting care approaches for patients to maximize benefit based on individual patient characteristics.
Source: Medical Care - October 21, 2021 Category: Health Management Tags: Original Articles Source Type: research

What Are Some High or Low FODMAPs Foods?
Discussion FODMAPs is an acronym standing for fermentable oligosaccharides, disaccharides, monosaccharides and polyols. It is a diet strategy which has shown improvement for some adult patients with functional abdominal pain including some with irritable bowel syndrome. The evidence in pediatrics is murky and more well-designed studies are needed; however such studies are difficult to complete. In general, there are 3 phases to this dietary strategy: Avoidance of all high FODMAP foods for 2-6 weeks. In some adult studies there has been improvement in 1 week. Especially in the pediatric age group, some people will only res...
Source: PediatricEducation.org - June 12, 2023 Category: Pediatrics Authors: Pediatric Education Tags: Uncategorized Source Type: news

The effectiveness of nutrition education programs on improving dietary intake in athletes: A Systematic Review.
Abstract Nutrition education programs for athletes aim to enhance nutrition knowledge and more importantly support positive dietary change to enhance performance, health and well-being. This systematic review assessed changes in the dietary intakes of athletes in response to nutrition education programs. A search was conducted which included studies providing quantitative dietary intake assessment of athletes of any calibre aged between 12-65y in response to a nutrition education program. Standardized differences (effect sizes) were calculated (when possible) for each dietary parameter. The search yielded 6285 pap...
Source: The British Journal of Nutrition - September 21, 2020 Category: Nutrition Authors: Boidin A, Tam R, Mitchell L, Cox GR, O'Connor H Tags: Br J Nutr Source Type: research

Evaluating the Dental Caries-Related Information on Brazilian Websites: Qualitative Study
Conclusions: On the basis of this sample, dental caries-related contents available on Brazilian websites were considered simple, accessible, and of poor quality, independent of their authorship. These findings indicate the need for the development of specific policies focused on the stimulus for the production and publication of Web health information, encouraging dentists to guide their patients in searching for recommended oral health websites.
Source: Journal of Medical Internet Research - December 13, 2017 Category: General Medicine Authors: Patricia Estefania Ayala Aguirre Melina Martins Coelho Daniela Rios Maria Aparecida Andrade Moreira Machado Agnes F átima Pereira Cruvinel Thiago Cruvinel Source Type: research

Nutrition education on obesity and diabetes to medical students
Adv Physiol Educ. 2021 Jun 1;45(2):217-223. doi: 10.1152/advan.00193.2020.ABSTRACTIt is important for medical students to understand the relationship between nutrition, obesity, and diabetes to educate their patients in the future. However, medical training does not always include nutritional education. An experiential learning project was incorporated into the medical school curriculum as an effort to implement nutrition in the physiology course. First-year medical students (n = 140) received lectures on the regulation of blood glucose levels and their relationship to carbohydrates with different glycemic indexes (GI), ob...
Source: Adv Physiol Educ - April 7, 2021 Category: Universities & Medical Training Authors: Patricia P érez-Cornejo Nancy E Corral-Fernandez Maria Luisa Guzman-Hernandez Chaya Gopalan Source Type: research